• A2 Desi Cow Ghee - SREE KUMARAN FOODS
  • A2 Desi Cow Ghee - SREE KUMARAN FOODS
  • A2 Desi Cow Ghee - SREE KUMARAN FOODS
  • A2 Desi Cow Ghee - SREE KUMARAN FOODS
  • A2 Desi Cow Ghee - SREE KUMARAN FOODS
  • A2 Desi Cow Ghee - SREE KUMARAN FOODS
1 6

SREE KUMARAN FOODS

Bilona Desi Cow Ghee

Bilona Desi Cow Ghee

Rs. 975.00 INR
Rs. 1,035.00 INR Rs. 975.00 INR
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Size

Our A2 Desi Cow Ghee is made from the pure milk of indigenous A2 desi cows using the traditional bilona method. Rich in nutrients, this golden ghee carries the authentic aroma and taste of farm-fresh dairy.

Benefits

  • Rich in A2 beta-casein protein — easier to digest than regular ghee
  • Loaded with fat-soluble vitamins A, D, E and K
  • Boosts immunity and supports gut health
  • Anti-inflammatory — supports joint and bone health
  • Promotes brain function and mental clarity
  • Ideal for babies, children, and the elderly

Uses

  • Drizzle over hot rice, dal, khichdi, or roti
  • Use as a cooking medium for sautéing and tadka
  • Add to warm turmeric milk for a traditional health drink
  • Perfect for Ayurvedic dietary practices
  • Use in festive sweets and Indian desserts

No preservatives. No artificial flavours. Just pure, authentic ghee from indigenous desi cows.

View full details
The Details

Nutrition, Storage & Everyday Use

Nutritional Information

Per 15g (1 tbsp), approximate

Energy135 kcal
Total Fat15 g
Saturated Fat9 g
Cholesterol35 mg
Carbohydrates0 g
Protein0 g
VitaminsA, D, E and K (fat-soluble)

Shelf Life & Storage

Best used within 12 months of the packaging date when unopened. Once opened, we recommend finishing within 3 months for the best aroma and flavour.

Store in a cool, dry place away from direct sunlight. Refrigeration is not required. Ghee naturally solidifies in cold weather and turns liquid again in warmth — this is normal and does not affect quality.

Best Uses

  • Tempering (tadka) for dal and curries
  • Drizzling over hot rice, khichdi or rotis
  • Traditional sweets like ladoo, halwa and payasam
  • A spoon in warm milk or coffee

Frequently Asked Questions

Does this need refrigeration?
No — ghee is shelf-stable at room temperature. Just keep it away from heat and moisture.
Why has my ghee turned solid or grainy?
This is a natural response to temperature and is not a quality issue. It turns smooth and liquid again in warmer weather or with gentle warming.
Is this suitable for infants?
Small amounts are traditionally given to children over 1 year in many households — please check with your pediatrician for guidance specific to your child.
Is this ghee vegetarian?
Yes — ghee is a dairy product and is suitable for a vegetarian diet.
Cook with A2 Desi Cow Ghee

Recipes from Our Kitchen

01

Ven Pongal

The sacred breakfast of Tamil Nadu — pure ghee poured hot over freshly cooked rice and moong dal.

• 35 minView Recipe →
02

Nei Sadam — Ghee Rice

Fragrant celebration rice built entirely on the character of pure A2 cow ghee.

• 45 minView Recipe →
03

Soft Mysore Pak

The legendary South Indian sweet — chickpea flour dissolved in rivers of hot ghee.

• 35 minView Recipe →
Bilona Desi Cow Ghee
Bilona Desi Cow Ghee
₹975.00